Miyabi vs global If I had to pick, I would go for the Miyabi, the blade takes on a really sharp edge and its beautiful. It features a 15-degree cutting angle. ; There are several hand-forged small producers to large mass producers: such as Shun a brand by KAI, a company with a 100-year-old history, to Global, a family-owned manufacturer with knives loved and used by chefs like Anthony Bourdain (his goto chef knife was a Global G-2 eight-inch knife). (The range 9. For the best buy, I would say that the global is the best. 5-12 degrees comes from the fact that all Miyabi blades are hand finished, so the angle isn't exact--but at about half what most knives are, Miyabis are Dec 2, 2022 · Which, in this case, means avoiding (for now) boutique websites who specialize in Japanese chef knives from small maker knife shops. In addition, my Japanese chef knives picks are: Shun vs Miyabi: 2 Great Japanese Knives Compared As two of the great, and most well-known, Japanese knife brands, Shun and Miyabi are often compared and contrasted against one another. Close-up of the Global Santoku blade, showcasing the steel. Feb 9, 2025 · The Global Santoku utilizes Cromova 18 steel, a softer steel with a hardness around 56-58 HRC. And sticking with larger, well-known knife makers with excellent reputations—Miyabi, Global, Shun, MAC. Comparison shot of the blade angles. Brands that are easy to find and easy to return. This page will do exactly this and compare their top knives, quality, and performance. Hocho/bocho: means “kitchen knife” in Japanese. That can vary depending on the blade hardness, feel and general appearance. Jun 23, 2020 · Some Basic Info/Traits of Japanese Knives. . Feb 24, 2023 · All Miyabi knives also have a traditional super-thin Japanese blade, with a double edge of 9. 5-12 degrees--compare to 15 degree Global knives and 16 degree Shun knives. Shun vs Global vs Miyabi Thoughts. In contrast, the Miyabi knives utilize SG2 powdered steel, a high-end material boasting exceptional hardness (around 63 HRC). Feb 2, 2025 · Furthermore, the Miyabi’s hand-ground 9-degree edge is significantly sharper than the Global's 15-degree edge; a substantial difference that significantly impacts performance. Overall, the knife you should choose depends on your preference. ssbhpbg tangpy ytpfz vxylji pgnu lzx rncyi zmw fpph twg